職位描述
Qualifications 資格:
? Hospitality or medicine service background. 服務(wù)或醫(yī)療工作背景
? Good English Communication Competence 良好的英語溝通能力
Pervious concerned working experience is preferred 有相關(guān)工作經(jīng)歷優(yōu)先。
Skills 技能:
? Courtesy English 禮貌英語的使用能力
? Good Communication Skills 良好的溝通技巧
? Computer Skills 電腦使用技能
General management skills, such as time management, coordinating skills 一般的管理技能,如時(shí)間管理,組織協(xié)調(diào)技巧等。
Primary Duties 主要職責(zé)—
? Responsible for the requirement and non-medical service request of inpatient and outpatient guest. 負(fù)責(zé)住院和門診患者的非醫(yī)療請(qǐng)求
? Cooperated with other department so that make sure the service is going smoothly. 與其他部門合作,確保服務(wù)順利進(jìn)行
? Resolve complex issues with customers, handle customer complaints and provide,proper feedback when requested. 解決復(fù)雜的問題,處理顧客投訴,并提出適當(dāng)?shù)姆答佉庖?
? Keep a good rapport with customer by effective action. 通過有效的行動(dòng),維護(hù)客戶與醫(yī)院的良好關(guān)系
? Service VIP and NCICH Members. 接待VIP客戶和會(huì)員
? Collect, follow up and analysis customer’s feedback. 收集并跟進(jìn)客戶反饋意見,進(jìn)行定期的分析
? Ensure the service standard and comfortable of Family Lounge. 確保家庭休息室的服務(wù)標(biāo)準(zhǔn)和環(huán)境舒適
? Control operational performance of Customer Service Team, including front desk